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Recipes from a mountain lover

Chickpeas pancakes

By December 1, 2013No Comments

I love this easy healty filling pancakes!

4 dl chickpeas
2 dl milk (soy, almond etc)
100 ml of mixed oats (oat-flour, wheat, rye, or whatever flour you want)
5 eggs
Little salt
1 spoon of olive oil.
Mix the chickpeas with 3 dl of water.
Then stir everything together.

Enjoy! Good to aswell to salty as to dessert!


Mountain athlete, trail runner and ski mountaineer. Writer,mum and Co- founder of Living on a small farm in the Norwegian fjordlands!